Happy Hour
Wine By The Glass
Happy Hour Wine
White
Featured White
5
Sparkling
5
Gambino
Riesling
6
Bex
Pinot Grigio
5.5
Caposaldo
Sauvignon Blanc
6
Crossings
Torrontes
5.5
Tilia
White Bordeaux Comtesse Malet
6
Chardonnay
5.5
Santa Julia
Red
Featured Red
5
Pinot Noir
5.5
Cht Haut Blanville
Sangiovese
5.5
Caparzo
Cabernet
6
Grayson
Malbec
6
Chakras
Tempranillo
5.5
Pasa A Paso
Four Bikers Zinfandel
6
Sweet Red
6
Castello Del Poggio
Featured Cocktails
Happy Hour Classic Cocktails
Negroni
8
house Gin, Campari, Sweet Vermouth
Old Fashioned
8
Benchmark Bourbon, Demerara, Angostura Bitters
Dirty Martini
8
House Vodka, Dry Vermouth, Olive Brine
Margarita
8
House Tequila, Lime, Agave
French 75
8
House Gin, Lemon, Simple Syrup, Prosecco
Paper Plane
8
Benchmark Bourbon, Amaro Nonino, Aperol, Lemon
Manhattan
8
House Rye, Sweet Vermouth, Angostura Bitters
Moscow Mule
8
House Vodka, Lime, Ginger Beer
Beer
Happy Hour Beer
Michelob Ultra
4
Bud Light
4
Landshark
4
Kona Big Wave
4
Liquor
Happy Hour Well Liqour
Well Liquors
7
Board + Bottle
$30
Chef Curated Board
30
Chef’s Selection of Cheeses and Cured Meats, Mostardo di Frutta, Grapes, Honey, Marcona Almonds, Caper Berries, Housemade Crostinis
&
Bottle Of Featured Red, Featured White Wine Or Gambino Sparkling
Shareable Favorites
Bar Bites
Artichoke Bruschetta
7.5
Artichokes, Heirloom Tomato, Shallots, Balsamic Glaze, Aged Parmesan
Aegean Escargot
8
Herb Butter Sauce, Feta Cheese, Housemade Crostinis
Shrimp Ceviche
24
Tigre de Leche Marinade, Red Onion, Tiny Drop Peppers, Crispy Peruvian Corn
Spicy Ginger Cauliflower Bites
7.5
Tempura Fried Cauliflower, Ginger Chili Sauce, Scallions
Parmesan Truffle Fries
6.5
Fries, Parmesan, Grana Padano, Mediterranean Herbs
Grilled Lamb Lollipops
24
Atop Beet Hummus, Preserved Lemon, Fennel Salad
Ahi Tuna Tartare*
10.5
Avocado Crema, Ponzu Vinaigrette, Wakame, Sesame, Wontons
Black & Bleu Flatbread
7.5
Prime Steak, Bleu Cheese, Red Onion, Mushrooms, Tiny Drop Peppers
Artichoke Tomato & Arugula Flatbread
7.5
Caper Berries, Onion, Balsamic & True
Roasted Beet Hummus
6
Roasted Beets, Chickpeas, Fried Capers, Feta With Toasted Flatbread
P.E.I. Mussels
19
Preserved Lemon White Wine Broth, Artichokes, Chili Flake
Famous Wood Grilled Octopus
23
Tender Grilled Octopus, Fennel, Capers, Red Onion, Lemon, EVOO
Blue Crab Fingers
25
Sautéed In Creole Lemon Butter, Scallions, Housemade Crostinis
Prime Steak Tartare*
23
* Hand Cut Raw Certified Angus Beef®, Capers, True AIioli, Quail Egg, Crostinis
$3 EACH
Wagyu Beef Slider
Hawaiian Roll, Bacon, Bleu Cheese Aioli, Caramelized Onion, Pickle
Oyster On The Half Shell
Traditional Accompaniments
Petite Chicken Pincho
Marinated Chicken Breast, Pickled Onions, Chimichurri Sauce